Menu

Menu for the Nineteenth Annual banquet of the Michigan Commandery Military Order of the Loyal Legion of the United States, presumably from the Russell House as "salade a la Russell," is among the offerings. The menu consists of four leafs of beige paper bound between a two sheets of beige cardstock cover with a red ribbon. A red, blue and gold, embossed image of a Military Order of the Loyal Legion of the United States membership medal is on the cover. In addition to meal options, the menu contains a program of orchestral pieces to be performed, a series of toasts, and the Roll of Officers of the Michigan Commandery.